Six common mistakes you might be making while cooking dal tadka
October 25, 2025 (Punjab Khabarnama Bureau) : Nothing hits quite like a bowl of hot, ghee-laden dal tadka with jeera rice, right? It’s that comfort meal every Indian household falls…
Five expert tips to make soft, melt-in-mouth Gulab Jamuns perfectly
October 15, 2025 (Punjab Khabarnama Bureau) : Diwali season is basically gulab jamun season, don’t you agree? Those melt-in-mouth, syrupy spheres are the true definition of festive comfort… until you…
Navratri 2025: 6 Easy Desserts You Can Make in 15 Minutes
30 September 2025 (Punjab Khabarnama Bureau): Navratri is a time for celebration, devotion, and of course, delicious food! As we fast and feast during these nine days, our sweet tooth…
Six easy tips to prepare delicious street-style Rajasthani Mirchi Vada at home
20 Aug 2025 (Punjab Khabarnama Bureau): The days when it rains and your chai feels lonely, you just know a snack has to join the party. In Rajasthan, that snack…
7 Delicious Regional Indian Recipes to Pack in Your Lunchbox
11 Aug 2025 (Punjab Khabarnama Bureau): Every morning, after preparing breakfast, one question inevitably arises: what to pack for the office or the children’s school lunchbox? Children tend to be…
7 smart kebab hacks to enhance flavour, shape, and texture for perfect results.
28 July 2025 (Punjab Khabarnama Bureau): A lip-smacking kebab is the perfect combination of flavour, texture, shape and choice of sides. What makes a kebab irresistible is not just its…
Cumin Seeds Don’t Pair Well with These Vegetables — Cooking Tips Inside!
27 May 2025 (Punjab Khabarnama Bureau): In every kitchen in India, cumin is used to prepare vegetables. Tadka enhances the taste and aroma of the food. Along with this, the…
5 Simple Ways to Reduce Karela’s Bitterness
29 April 2025 (Punjabi Khabarnama Bureau): Bitter gourd is an incredibly nutritious vegetable, but it often gets a bad rap because of its sharp bitterness. Despite this, it is packed…
Why You Should Cool Boiled Pasta Before Cooking Again
16 April 2025 (Punjab Khabarnama Bureau): Pasta is one of those dishes that everyone loves. It is quick, comforting, super versatile, creamy, spicy, cheesy, or tossed with just a bit…
5 Delicious Rose Petal Recipes You Must Try
Chandigarh 26 March 2025 (Punjab Khabarnama Bureau): Cooking is not just about trying new ingredients; it is also about reconnecting with forgotten flavours. One ingredient that deserves a comeback in…